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UArizona Alum Build Global Wine Business

UArizona Alum Build Global Wine Business

While attending the University of Arizona, friends Arden Gilfillan and Margaux Reaume delighted in hosting dinner parties for friends. Their festive events increased their appetites for perfect food and wine pairings, literally and figuratively, so much that both women went on to become sommeliers and, more recently, started their own small business: Argaux.

The business, whose name derives from a mash-up of the two friends’ first names, offers a curated list of small production, family-owned and responsibly farmed wines from around the world as well as blind wine tasting kits, wine education programs, glassware, apparel, books and other wine-themed merchandise.

– The Arizona 100 reports

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